Tuesday, August 18, 2015

Volunteering in Under-Resourced Communities: Challenges for Urban Master Gardeners


On April 29, I had the pleasure of sharing research I completed as a graduate student via webinar for this eXtension community of practice. The webinar focused on the results of a study that investigated the challenges of the engagement process associated with volunteering in low-income urban communities of color, as perceived by Master Gardeners. This research used qualitative research methods and was completed between 2011/2012. At the time, I was also serving as a University of Minnesota “Master Gardener intern,” the title given once is granted admission to the program and the period in which educational coursework and volunteer hours are being completed. The purpose of this study was focused on the question, “What challenges or barriers exist within the Master Gardener program in reaching and volunteering in low-income, urban communities of color as perceived by Master Gardeners?”  This study took place in the Twin Cities (Minneapolis/St. Paul, MN) metro area.
After the webinar, I was asked to address the following question:
“How do you stress the importance of reaching parity in Extension programming to volunteers?  Many do not seem to understand this no matter how much we explain it's USDA requirements, many also don't seem to care about it as a personal value.”
As the question notes, our own personal values and beliefs play a role in ensuring program volunteers, staff, etc. reach broad audiences. Working in diverse, under-resourced communities has greatly shaped my views on health and has allowed me to better understand how social, political, and economic factors greatly influence behavior and overall health outcomes.  Previous jobs that included providing care through home visits to young Latina and African American mothers in Grand Rapids, MI and then as a refugee nutritionist on Chicago’s diverse north side neighborhoods have served as some of my most valuable education/teachings.  These personal experiences and interactions pushed me to want to learn more.  I wanted to better understand these larger factors – the social determinants of health and how best to ensure health for all people.
A few resources to consider when thinking about the need for diverse, equitable and inclusive work -
 
Sarah Eichberger is a registered dietician who has been working in urban community settings with diverse populations since 2003.  She is currently an extension educator for Michigan State University focusing on chronic disease prevention and programming.